Korean Temple food

RECIPE

Seasonal Summer Staple food Others

Acorn Jelly Noodles in Cold Broth
Ingredient
acorn jelly,steamed rice,kimchi,laver,red pepper powder,black pepper,sesame seed,sesame oil,veggi broth

Korean Temple food education lecture

R E C I P E

2022.07
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  • 일일
    강좌

    Korean Temple Food Center Sunghwa SAT

    K-Temple Food (7/2_ Spicy Buckwheat noodle with Shiitake Mushroom(표고버섯냉면), Eggplant pancake(가지채전)))(AM)

    Course date : 2022-07-02

  • 일일
    강좌

    Korean Temple Food Center Sunghwa SAT

    K-Temple Food (7/9_Potato and Perilla Leaf Fried(감자깻잎튀김), Seasoned Cucumber and Bellflower Roots(오이도라지무침))(AM)

    Course date : 2022-07-09

  • 일일
    강좌

    Korean Temple Food Center Sunghwa SAT

    K-Temple Food (7/16_Bibimbop with Yellowish overripe Cucumber(노각비빕밥), Doenjang -stew with Banga Leaves(방아된장찌개))(AM)

    Course date : 2022-07-16

  • 일일
    강좌

    Korean Temple Food Center Sunghwa SAT

    K-Temple Food (7/23_Deep-fried Eggplant(가지강정), Rice cake ball Punch(찹쌀경단화채))(AM)

    Course date : 2022-07-23

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